Xenakis exhibition at EMST in collaboration with the Athens Conservatoire Centre for Research and Documentation
Iannis Xenakis at The Shiraz Festival, Persepolis, Iran, 1971. Photo by Malie Létrange Supporting...
Read MoreNov 21, 2023 | Arts in Greece
Iannis Xenakis at The Shiraz Festival, Persepolis, Iran, 1971. Photo by Malie Létrange Supporting...
Read MoreSep 15, 2023 | Destinations
On the island of Leros in the Dodecanese archipelago of the Aegean Sea you can find a strange town that looks like an old movie set. This is the town of Lakki, or Porto Lago as it was originally called when it was built in the 1930s, during the Italian occupation of the Dodecanese. Some of its buildings have been declared monuments by the Ministry of Culture and Sports.
Read MoreSep 11, 2023 | Arts in Greece
The Lycabettus Theater is an open-air theater built on the site of a former limestone quarry on Mount Lycabettus in Athens. The hill is the highest in the center of Athens with a height of 285 meters, and offers a panoramic view of the city. After 15 years of “silence”, the theater reopens its gates on September 15, 2023, fully renovated.
Read MoreJul 25, 2023 | Culture & Society
A supporter of radical modernism, Takis Ch. Zenetos is recognized as one of the leading...
Read MoreJul 21, 2023 | Creative Greece
An abridged version of an interview with Athens-based German photographer Alexander Jaschik on his projects “The Doors of Athens” & “Small Stories of Athens”
Read MoreFeb 21, 2023 | Culture & Society
Constantinos A. Doxiadis (1913–1975) was one the most prolific and influential architects...
Read MoreSep 20, 2022 | Culture & Society
You may know Piraeus as the seaport from which myriads of tourists depart in the summer to reach...
Read MoreAug 31, 2022 | Destinations
Located in the northeastern part of Greece, Thrace offers a panorama of Greek history. Famous...
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Greek breakfast: A project to promote the country's gastronomic wealth - Greek News Agenda
“Greek breakfast” is an initiative by the Hellenic Chamber of Hotels that aims to incorporate the country’s gastronomic wealth into the overall experience of Greek and foreign hotel guests. In e...2 days ago
Eat beans and live longer: One reason why many Ikarians live to be 100
In The Ikaria Way, Greek American chef Diane Kochilas offers a roadmap for people who want to incorporate aspects of the Mediterranean island's "Blue Zone" diet into their lives.